Perfect4Health One Source of Healthy Choice

carb nada

23 February 2022

Al Dente Carba-Nada Egg Fettuccine pasta is made from a blend of wheat flour and egg whites, resulting in an extra-firm noodle that can hold up to any sauce. It's also great for preparing casseroles or baked dishes. Egg fettuccine noodles made with a semolina flour blend, this egg- and gluten-free pasta is a wonderful option for those avoiding wheat and eggs. Our Carba-Nada Egg Fettuccine has the texture of traditional wheat pasta and cooks up in just 3 minutes. A great source of fiber, this egg-free pasta is an excellent choice for those watching their blood sugar levels, as well as those following a low-carb diet.

For a great low-carb pasta, you can't do much better than Carba Nada. This is the first pasta to use wheat protein instead of durum wheat to make the noodles. The result is a very tasty product that has excellent nutritional characteristics. Carba Nada pasta offers a healthy alternative to traditional pasta. Made with a blend of semolina and egg whites, Carba Nada has the same taste and texture as regular pasta, but with 20 grams of protein and 5 grams of fiber per serving. It's also gluten-free and low in carbohydrates, so it's a great choice for those living with diabetes or carb-conscious individuals. It's available in a variety of shapes and sizes, including linguine, fettuccine, spaghetti and penne.

The Carba Nada egg fettuccine is packaged in a 12-ounce box and includes six packages of egg fettuccine. This is enough to serve six people, as one serving size is two ounces dry. This is less than what you will find in many other products.

Al Dente Carba-Nada Egg Fettuccine Nutrition Value:

Serving Size: 2 oz (56 g/about 4 cups cooked)

Servings Per Container: 9

Amount Per Serving

Calories 200 Calories from Fat 25

% Daily Value*

Total Fat 2.5 g 4%

Saturated Fat 0 g 0%

Trans Fat 0 g

Cholesterol 5 mg 2%

Sodium 0 mg 0%

Total Carbohydrate 38 g 13%

Dietary Fiber 1 g 4%

Sugars 0 g

Protein 8 g 16%

Al Dente Carba-Nada Egg Fettuccine's rich flavor, hearty texture and versatility will make this your go-to pasta. With only 50 calories and 10 carbs per serving, Carba-Nada is the perfect choice for those wishing to reduce their carbohydrate intake. It's made with non-GMO semolina flour, whole eggs and egg whites, and is high in protein, low in sodium and cholesterol free. Try it with fresh vegetables or your favorite sauce for a delicious meal in minutes.

Al Dente Carba-Nada Egg Fettuccine benefits

Al Dente Carba-Nada Egg Fettuccine is a low-carb pasta option. This pasta is made of only egg and durum wheat semolina flour.

Al Dente Carba-Nada Egg Fettuccine is low in calories. One serving of this product contains only 140 calories, making it useful when you're following a low-calorie diet to lose weight.

This pasta contains no trans fat and 1 gram of saturated fat per serving. A low intake of these fats helps reduce your risk for heart disease, according to the American Heart Association. A diet high in trans fat increases blood levels of "bad" cholesterol, or LDL, which leads to an increased risk for atherosclerosis and heart attack, according to the Mayo Clinic. Al Dente Carba-Nada Egg Fettuccine also has no cholesterol, helping keep your heart healthy.

Click Here to Check This Product @